Mushrooms


Mushroom Omelette

Method: Beat the eggs with the milk in bowl. Gently stir-fry the mushrooms in a little oil in a small frying pan. Remove from the pan. Lightly wipe the pan and put little olive oil and heat gently. Add the egg mixture and cook until the bottom of the omelette is lightly browned and the […]

mushroom omelette

ChickenRisotto

Chicken Risotto

Method: Melt the low fat spread in a large pan and add the chicken, pepper, onion, garlic and seasoning. Cook for 5 minutes. Add the stock, rice and lemon juice continue cooking with the lid on over a medium heat for 20 minutes. Add the sliced mushrooms and cook for further 5 minutes. Serve garnished […]


Mushroom Pie

Method: Heat the oil in a frying pan. Add the garlic and onion and fry gently until soft.  Add the mushrooms and continue to cook until the mushrooms start to give out their liquid. Add the rosemary and continue to cook gently for another five minutes. Add the soya sauce and the cornflour mixture to […]

mushroom-pie

mushroom braised chicken

Mushroom Braised Chicken

Method:Brown chicken and garlic lightly in oil. Add mushrooms, cover and cook 5 minutes. Add apple juice, cook until almost entirely absorbed. Add soya sauce and sea salt. Cover and cook gently until chicken is tender, about 20-30 minutes. Ingredients:1 frying chicken, cut into serving size bits; 220g mushroom caps; 2 cloves garlic, mashed; 3 […]