vegetable stock


Broad Bean and Celery Soup

Method: Put the broad beans, celery, stock, thyme and salt and pepper to taste into a large saucepan and bring  to the boil, stirring frequently. Skim off any scum with slotted spoon, reduce the heat to low and simmer very gently for about 1 and 1/2 hours or until both the vegetables are very soft […]

Broad Bean and Celery Soup

Cauliflower Cheese Soup

Cauliflower Cheese Soup

Method: Melt the butter in a large saucepan, add the onion and fry gently for 5 minutes until soft and lightly coloured. Add the cauliflower florets and potato slices, cover and  cook the vegetables for 10 minutes. Stir in the stock, bring to the boil, then cover and simmer for about 25-30 minutes, or until […]